Yayla Whole Wheat for Ashure 1 kg

Yayla Whole Wheat for Ashure 1 kg

• Hulled Wheat for Aşure
• TS 13494
• Origin: Türkiye
• Contains Gluten

Product Information

About the Product

Delicious, natural legumes are sourced from our farmers, processed in our modern facilities, and packaged to world standards to reach your table.

Storage and Packaging Information

• The best before date (TETT), batch no (PN) and product year (ÜY) are printed on the packaging.
• Please store in a cool, dry place away from sunlight, preferably in a cloth bag.
• Grains, cereals and rice are products of agricultural origin and should be inspected visually before consumption.

Aşure (Noah's Pudding)

1. 250 g Yayla Hulled Wheat for Aşure, 200 g dried beans, 200 g chickpeas and 200 g raisins are soaked overnight in separate bowls.
2. The next day, the wheat is drained and transferred to a large steel pot.
3. 15 cups of water are added and brought to a boil; the foam that collects on top is skimmed off with a slotted spoon.
4. The lid of the pot is closed and the wheat is boiled until softened.
5. The beans and chickpeas are drained and boiled in a separate pot (all three, including the wheat, are started boiling at the same time.)
6. When the wheat's liquid is about to reach the consistency of a flour soup, the boiled chickpeas and dried beans are added and stirred well until it thickens; after it comes to a boil, 100 g peanuts, raisins, 100 g finely chopped dried apricots and grated orange peel are added and stirred; after it boils again, 500 g granulated sugar is added and it is boiled for 5 - 10 minutes.
7. 100 g dried figs are added, brought to a single boil and removed from the heat.
8. Once the aşure has cooked, it is poured into bowls while still hot; after it cools, it is garnished with walnuts, pistachios, currants, cinnamon and pomegranate seeds and served.

Aşure Cooking Suggestion

Soak in cold water for 10 - 12 hours.

Boiling it in a pressure cooker will save you time.

It cooks in approximately 30 - 40 minutes in a pressure cooker, and in 1 - 1.5 hours in a regular pot.

MANUFACTURER Yayla Agro Gıda San. ve Tic. A.Ş.

Nutritional Values

Product Features

• Net quantity: 1 kg
• Packaging Type: Opp
• Gluten: Yes
• Vegan: Yes