Yayla Gourmet Basmati Rice 500 g
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Explanation
Yayla Gurme Basmati Rice 500 g
- Long Grain
- Type B
- Class 1
- Maximum 5% Broken
- Gluten-Free
- Source of Phosphorus
- Low Fat
About the Product
Known as the queen of rice, basmati rice began to be cultivated in Asia around 400 BC, and its name is derived from the word (in Sanskrit) for "perfume, perfumed".
ℹ Product Information
Product Basmati Rice
Long Grain, Type B, Grade 1, Maximum 5% Broken
Origin Imported - India
Complies with the Food Codex.
Packaging Information
The recommended consumption date, batch number, packaging date and country of origin are printed on the packaging.
Packaged in a protective atmosphere.
Important Notes
Our products are carefully selected and packaged without being touched by hand at Yayla facilities.
Please store in a cool, dry place away from sunlight, preferably in a cloth bag.
Delicious Ideas
With its distinctive flavour, Basmati rice lets you prepare delicious pilafs and stuffed vegetables.
Cooking Tips
- For a pilaf with long, separate grains and great flavour, rinse your rice thoroughly to remove the starch on the surface.
- Then soak in water for about half an hour and drain thoroughly before roasting.
- This shortens the cooking time.
- If you add a small amount of lemon juice while cooking the rice, its color will turn whiter.
MANUFACTURER Yayla Agro Gıda San. ve Tic. A.Ş.
Nutritional Values
| Value per 100 g | % RI per 100 g | NUTRITION DECLARATION | |
| Energy (kj/kcal) | 1481 / 349 | 17 | CONTAINS LOW FAT. |
| Fat (g) | 0,9 | 1 | CONTAINS PHOSPHORUS. |
| Saturated fat (g) | 0,2 | 1 | |
| Carbohydrate (g) | 77,4 | 30 | |
| Sugars (g) | 0,1 | 0 | |
| Fibre (g) | 0,3 | 1 | |
| Protein (g) | 9,8 | 20 | |
| Salt (g) | 0,1 | 2 | |
| Phosphorus (mg) | 123 | 18 |
Product Features
- Net quantity: 500 g
- Gluten: None
- Vegan: Yes
- Packaging Type: Flatbatum
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