Yayla Gurme Jasmine Rice 500 g
Message us on WhatsApp to place an order and we'll get back to you right away.
Explanation
Yayla Gurme Jasmine Rice 500 g
- GLUTEN FREE
- VEGAN
- LOW FAT
About the Product
Rice, produced in Asia in 400 BC, was taken to Western Asia and Greece by Alexander the Great's soldiers, and then spread all over the world.
Its pleasant aroma comes from its nature...
ℹ Product Information
Product Jasmine Rice
Long Grain, Type B, Grade 1, Maximum 5% Broken
Imported - Thailand
Complies with the Food Codex.
Packaging Information
The recommended consumption date, batch number, packaging date and country of origin are printed on the packaging.
Packaged in a protective atmosphere.
Important Notes
Our products are carefully selected and packaged without being touched by hand at Yayla facilities.
Please store in a cool, dry place away from sunlight, preferably in a cloth bag.
Delicious Ideas
Thanks to the pleasant aroma of jasmine rice, you can make delicious and aromatic rice dishes. We recommend trying it together with seafood.
Cooking Tips
Soak your rice in lukewarm water for about half an hour and drain it thoroughly before sautéing. This shortens the cooking time and makes your rice dish delicious. For fluffy, separate grains, cook your soaked rice with 1.5 times as much hot water. If you add a little lemon juice while cooking the rice, its color will turn whiter.
MANUFACTURER Yayla Agro Gıda San. ve Tic. A.Ş.
Nutritional Values
| Value per 100 g | % RI per 100 g | NUTRITION DECLARATION | |
| Energy (kj/kcal) | 1481 / 349 | CONTAINS PROTEIN. | |
| Fat (g) | 0,6 | CONTAINS PHOSPHORUS. | |
| Saturated fat (g) | 0,2 | ||
| Carbohydrate (g) | 77,6 | ||
| Sugars (g) | 0 | ||
| Fibre (g) | 0,9 | ||
| Protein (g) | 7,9 | ||
| Salt (g) | 0,1 | ||
| Phosphorus (mg) | 115 |
Product Features
- Net quantity: 500 g
- Packaging Type: Flatbatum
- Gluten: None
- Vegan: Yes
Ask the seller
Product Questions
Frequently Asked Questions
Your questions
No questions have been asked about this product yet. Be the first to ask.
Our Picks For You
