Yayla Gourmet Sushi Rice 500 g
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Yayla
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Explanation
Yayla Gurme Sushi Rice 500 G
You can enjoy sushi rice together with fish and vegetables according to your taste. You can also prepare delicious rice pilaf, desserts, vegetable and meat dishes.
- Contains low fat.
- Contains low saturated fat.
- Contains low sugar.
- Contains low salt.
- It is a high source of phosphorus.
Storage Conditions Store in a cool place away from moisture and direct sunlight, in a cloth bag if possible.
Native to Japan
Usage Recommendations
To make your pilaf fluffy and delicious, wash your rice thoroughly to remove the starch on it. Then soak it in warm water for about half an hour and drain it well before sautéing. This shortens the cooking time and makes your pilaf tastier and more nutritious. Once the rice is cooked, its vinegar is added.
Nutritional Values
| Value per 100 g | % RI per 100 g | NUTRITION DECLARATION | |
| Energy (kj/kcal) | 1405/336 | 17 | LOW SUGAR |
| Fat (g) | 0,5 | 1 | CONTAINS LOW FAT. |
| Saturated fat (g) | 0,1 | 1 | |
| Carbohydrate (g) | 75,1 | 29 | |
| Sugars (g) | 0,0 | 0 | |
| Fibre (g) | 3,0 | 12 | |
| Protein (g) | 7,2 | 14 | |
| Salt (g) | < 0.1 | 0 | |
| phosphorus (mg) | 280 | 40 |
Product Features
- Net quantity: 500 g
- Packaging Type: Flatbatum
- Gluten: None
- Vegan: Yes
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