Yayla Whole Grain Rice 1 kg

Yayla Whole Grain Rice 1 kg

Long Grain Rice • First Class Quality

Product of Thailand

TS 2408

5% Broken Grain Ratio

Separate, Fluffy Grains When Cooked

Product Information

Nutrient Sources

Source of Selenium

Source of Thiamine

Source of Niacin

Is a Source of Phosphorus

Quality and Storage

Complies with the Food Codex.

• Best before date, batch number and production date information are on the packaging.
• Store in a cool place that is free of moisture and out of direct sunlight.
• Packaged in a certified facility implementing quality and food safety management systems.
• As it is an agricultural product, it should be checked before consumption.

Cooking Suggestion

1. Rinse 1 cup of Yayla Tane Tane Rice in a strainer until the starch is washed away.
2. Add 2 tablespoons of oil and butter if desired, then sauté for 3 minutes.
3. Add 1 teaspoon of salt and 3 cups of warm water.
4. Bring to a boil over high heat for 3 minutes, then cook over low heat for 25 minutes.
5. Let it rest for 15 minutes and serve.

ENJOY YOUR MEAL!

Cooking Result Advantages

Never Mushy

Never Sticks to the Bottom

Never Undercooked

More Economical

Thanks to its water absorption capacity, Tane Tane Rice yields **50% more portions** than traditional rice product groups. It is also richer in vitamins and minerals.

Traditional Rice 1 Cup Rice + 1.5 Cups Water 3 Portions

Tane Tane Rice 1 Cup Rice + 3 Cups Water 4.5 Servings

MANUFACTURER

Yayla Agro Gıda San. ve Tic. A.Ş.

Nutritional Values

Product Features

• Net quantity: 1 kg
• Packaging Type: Opp
• Gluten: None
• Vegan: Yes